MADE Restaurant proudly supports local farmers, growers and ranchers fielding the best in fresh, natural, local dairy and produce. We proudly use produce from Worden Farms, Kinsey Produce, Chef's Choice dairy and produce, and Dakin Dairy. We are committed to making the world a better place.
DINNER MENU
Award Winning (AW).
Local Favorite (LF).
Gluten Free (GF).
Vegetarian (V).
Heart Healthy (HH)
Local Favorite (LF).
Gluten Free (GF).
Vegetarian (V).
Heart Healthy (HH)
START OFF RIGHTWings (6)
Crispy jumbos, char sui buffalo sauce, red cabbage kimchi, buttermilk pimento ranch, sesame. (All flats or drums +$2) Peel-n-Eat Gulf Shrimp, Calusa Zote brown butter Old Bay broth, white bread. Poke Bowl House cured salmon, wakami, pickled ginger, sesame, over ponzu dressed grains. Purple Eggs Beet cured house made deviled eggs, sweet onion billionaire bacon jam, house pickled jalapeños, local micros. Egg Roll Stuffed with house made pimento cheese, smoked pork shoulder, billionaire bacon and Ponzu BBQ Fried Tomatoes (LF) Panko and cornmeal crusted green tomatoes, marinated baby tomatoes, pickled Florida vegetables, billionaire bacon bits, buttermilk green goddess. Disco Fries Baked-N-Fried Steak fries topped with smoked pork shoulder, Parmesan-Gruyére whiz, jalapeño jack cheese, billionaire bacon bits, house pickled jalapeños, malt mayo. Bread Service Pan-fried corn bread, strawberry & peach honey butter. Brussel Sprouts Brown butter, billionaire bacon. Cheesy Tots (LF) (V) (AW) Pepper jack & cayenne filled potato croquettes, panko rolled, fried crispy, served w/malt mayo and MADE ketchup MADE MAC-N-CHEESE
MADE Mac-n-cheese (LF)
Parmesan and gruyere cream sauce, charred jalapeño collard green pesto, smoked chicken. Dirty South House made pimento cheese, smoked pork shoulder, Parmesan-Gruyère Whiz, aged cheddar. Pork on Pork on Pork Smoked pork shoulder, house made chorizo, billionaire bacon, Parmesan-Gruyère Whiz Buffalo Chicken Parmesan-Gruyère Whiz, smoked chicken, Boyland Sauce Co. MADE sauce, jalapeño jack. STEP TO THE SIDEBacon & Beer Braised Collard Greens.
Heritage Grains "Risotto Style". Brown Butter and Billionaire Bacon Brussel Sprouts. Lindas Mashed Potatoes. Side Salad. Heritage Grains. Salt and Pepper Brined Fries. Charro Beans. |
SOUPS + GREENSKitchen Soup
Mark’s preparation Bisque Mark’s seasonal preparation Grilled Caesar (LF) Grilled romaine heart, billionaire bacon, charred anchovies, corn bread croutons, grated Parmesan, MADE peppercorn Caesar dressing Heirloom Tomato and Watermelon Salad (V) House blended greens, heirloom tomato, local melon, roasted beets, fresh herbs, whipped ricotta, strawberry vinaigrette. Salmon Salad (HH) (GF) House cured, cast iron seared Atlantic salmon, over house blended greens, roasted beets, local carrot, goat cheese, pecan praline, strawberry vinaigrette. BLTA Salad House blended greens, fried green tomato, marinated baby heirloom tomatoes, billionaire bacon, fresh avocado, goat cheese, buttermilk green goddess. Add Chicken $6 Add Salmon $7 Add Scallops $15 MADE EATS
Roast Chicken
All natural airline chicken breast, cast iron seared and finished in oven, over Hoppin' John with fire roasted tomato gravy. Pot Pie Smoked chicken, green chili mire poix, garlic parmesan buttermilk biscuit. “Four” Meatloaf (LF) (GF) Roasted beef brisket, billionaire bacon, duck confit, ground beef blend, MADE ketchup sauce, over White Truffle and Roasted Garlic Mashed Potatoes, billionare bacon and beer braised greens. Salmon (LF) (GF) (HH) House cured Atlantic salmon, heritage grains, grilled corn, bang bang broth. Scallops (LF) (GF) Cast iron seared, heritage grains, grilled corn, "risotto style" Double Dipped Fried Chicken (LF) (AW) Buttermilk and Boyland Sauce Co. brined all natural Freebird Farms birds, hot-n-honey crust, crisp herbs, cheddar cornbread bread pudding, bacon & beer braised collard greens. Chicken & Biscuits Chicken fried chicken in buttermilk biscuits, peppermilk sausage gravy, fried egg. TACOS (3) Please no mix and matchCarnitas
House made carnitas, bang bang glaze, red cabbage kimchi, queso fresco. Barbacoa Pulled brisket, seasonal verde, onion, cilantro. Pescado Lightly blackened sustainable catch, wasabi aioli, house pickled vegetable, queso fresco. Vegano Chef's seasonal creation. |
HANDHELDS
Sandwiches come with choice of cheesy tots, side salad, or salt and pepper brines fries.
MADE Burger (LF) (AW)
Niman Ranch MADE beef blend, barbacoa, BBQ’D peppers and onions, fried green tomato, butter lettuce, jalapeño jack cheese, Hawaiian style brioche roll.
Brunch Burger
Niman Ranch MADE beef blend, billionaire bacon, aged cheddar, peppermilk sausage gravy, butter lettuce, fresh tomato, onion, fried egg, Hawaiian style brioche roll.
Cluck (LF)
Char-grilled chicken breast, BBQ’D peppers and onions, charred jalapeño collard green pesto, jalapeño jack cheese, butter lettuce, tomato, Hawaiian style brioche roll. 13
(Make it a double dipped fried breast +$2.00)
Niman Ranch MADE beef blend, barbacoa, BBQ’D peppers and onions, fried green tomato, butter lettuce, jalapeño jack cheese, Hawaiian style brioche roll.
Brunch Burger
Niman Ranch MADE beef blend, billionaire bacon, aged cheddar, peppermilk sausage gravy, butter lettuce, fresh tomato, onion, fried egg, Hawaiian style brioche roll.
Cluck (LF)
Char-grilled chicken breast, BBQ’D peppers and onions, charred jalapeño collard green pesto, jalapeño jack cheese, butter lettuce, tomato, Hawaiian style brioche roll. 13
(Make it a double dipped fried breast +$2.00)
Nashville Hot Chicken
Double dipped fried chicken breast, tossed in Boyland Sauce Co. hot MADE hot sauce, topped with bacon & beer collard greens, jalapeño jack, house made pickles.
Double dipped fried chicken breast, tossed in Boyland Sauce Co. hot MADE hot sauce, topped with bacon & beer collard greens, jalapeño jack, house made pickles.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
