Made Restaurant
  • Home
  • About
    • About MADE
    • Accolades
  • Menu
    • Lunch
    • Dinner
    • Brunch
  • Find Us And Reservations
  • Food Truck
  • Online Ordering
    • Carryout
    • Delivery

MODERN AMERICAN DeliciouS Eats

classic flavors with a modern twist

Picture
​MADE Restaurant proudly supports local farmers, growers and ranchers fielding the best in fresh, natural, local dairy and produce. We proudly use produce from Worden Farms, Kinsey Produce, Chef's Choice dairy and produce, and Dakin Dairy. We are committed to making the world a better place.

DINNER MENU

Award Winning (AW).
Local Favorite (LF).
Gluten Free (GF).
Vegetarian (V). 
​Heart Healthy (HH
)

START OFF RIGHT


 Pork Wings 15
Crispy jumbo osso bucco drumettes, MADE buffalo BBQ glaze, wakami, pickled ginger, sesame, buttermilk pimento ranch

BBQ Chicken Flatbread 14
House smoked chicken, BBQ glaze, sweet red onion, grilled corn, 3 cheese blend, marinated baby tomatoes, arugula

Spiced Salmon Poke Bowl 16
Lychee ponzu marinated house cured Atlantic salmon, cucumber red cabbage kimchi, wakami, pickled ginger, avocado, yum yum sauce, toasted sesame, edamame puree

Purple Eggs 10
Beet cured house made deviled eggs, sweet onion billionaire bacon jam, house pickled jalapeños, local micros. 

Pulled Pork Potato Skins 13
Crisp house made potato skins, filled with pulled pork carnitas, aged cheddar, billionaire bacon, scallion, buttermilk pimento ranch

Fried Tomatoes (LF) 11
Panko and cornmeal crusted green tomatoes, marinated baby tomatoes, pickled Florida vegetables, billionaire bacon bits, buttermilk pimento ranch

Disco Fries 12
Baked-N-Fried Steak fries topped with smoked pork shoulder, Parmesan-Gruyére whiz,  jalapeño jack cheese, billionaire bacon bits, house pickled jalapeños, malt mayo.

Bread Service 8
Pan-fried corn bread, strawberry & peach honey butter.​

Brussel Sprouts 9 
Brown butter, billionaire bacon. 

Cheesy Tots 8 (LF) (V) (AW)
Pepper jack & cayenne filled potato croquettes, panko rolled, fried crispy, served w/malt mayo and MADE ketchup
(Load them up with parmesean-gruyere cheese sauce, pulled pork carnitas, and chopped billionaire bacon +$4)

MADE Mac-n-cheese (LF) 13
Parmesan and gruyere cream sauce, charred jalapeño collard green pesto, smoked chicken.

Pork on Pork on Pork 13
Smoked pork shoulder, house made chorizo, billionaire bacon, Parmesan-Gruyère Whiz

Buffalo Chicken 13
Parmesan-Gruyère Whiz, smoked chicken, Boyland Sauce Co. MADE sauce, jalapeño jack.
​

TACOS (3) Please no mix and match 

Burnt Ends 16
BBQ pork belly burnt ends, elote slaw, queso fresco, bacon and beer refried beans

Pescado 16
Lightly blackened sustainable catch, wasabi aioli, house pickled vegetable, queso fresco, bacon and beer refried beans

Vegano 16
Roasted seasonal vegetables, house pickled stuff, queso fresco, grilled corn esquite


SOUPS + GREENS


Kitchen Soup 8
Mark’s preparation

Chargrilled Chopped Caesar Salad 14 (LF)
Chargrilled romaine heart, billionaire bacon, corn bread croutons, shaved Parmesan, MADE peppercorn Caesar dressing

Smoked Chicken Taco Salad 14
House blended greens, smoked chicken, avocado, marinated baby tomatoes, grilled corn salsa, black beans, jalapeno jack cheese, aged cheddar, crisp tortilla, buttermilk pimento ranch 

Salmon Salad (HH) (GF) 16
House cured, cast iron seared Atlantic salmon, over house blended greens, edamame, avocado, marinated baby tomato, sous vide beets, queso fresco, maple balsamic

BLTA Salad 14
House blended greens, fried green tomato, marinated baby heirloom tomatoes, billionaire bacon, avocado, grilled corn, jalapeno jack cheese, buttermilk pimento ranch 

Add Chicken $6        Add Salmon $7         Add Scallops $15   

MADE EATS

Chicken & French Toast 18
Double dipped all natural chicken tenders, over French toasted brioche, hot-n-honey, maple 

Short Rib 24
House braised all natural beef short rib, sweet vermouth amoro demi, white truffle parmesean cheese grits, crispy onion things

“Four” Meatloaf 20 (LF) (GF)
Ground brisket, chuck, short rib, and billionaire bacon, MADE ketchup sauce, over skin on red mashed potatoes,  billionare bacon and beer braised collard greens.

St. James Salmon 20 (LF) (GF) (HH)
House cured Atlantic salmon, white wine baby tomato butter sauce, over grilled corn esquite, queso frsco, Mexican crema', charred lime

Scallops 30 (LF) (GF)
Cast iron seared U/10's, grilled jalapeno cream corn "risotto style", fine herbs, local micro 

Double Dipped Fried Chicken  20 (LF) (AW)
Buttermilk and Boyland Sauce Co. brined all natural Freebird Farms birds, hot-n-honey crust, crisp herbs, buttermilk biscuit, bacon & beer braised collard greens.

Cast Iron Smoked Chicken Enchiladas 15
Grilled white corn tortillas, house smoked chicken, citrus sour cream sauce, seasonal verde, pickled stuff, avocado, queso fresco

HANDHELDS
Sandwiches come with choice of cheesy tots, side salad, or salt and pepper brines fries.

MADE Burger  15(LF) (AW)
MADE beef blend, barbacoa, BBQ’D peppers and onions, fried green tomato, butter lettuce, jalapeño jack cheese, Hawaiian style brioche roll. 

Brunch Burger 16
MADE beef blend, billionaire bacon, butter lettuce, fresh tomato, onion, fried egg, Hawaiian style brioche roll.

Cluck 13(LF)
Char-grilled chicken breast, BBQ’D peppers and onions, charred jalapeño  collard green pesto, jalapeño jack cheese, butter lettuce, tomato, Hawaiian style brioche roll. 13
(Make it a double dipped fried breast +$2.00)

Short Rib Philly 15

House braised all natural chopped short rib, parmesean gruyere cheese sauce, BBQ'D peppers and onions, shaved parm, Amoroso roll
Nashville Hot Chicken
Double dipped fried chicken breast, tossed in Boyland Sauce Co. hot MADE hot sauce, topped with bacon & beer collard greens, jalapeño jack, house made pickles.



​*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

MADE RESTAURANT
MODERN. AMERICAN. DELICIOUS. EATS.

VISIT

MADE RESTAURANT
1990 MAIN ST #112
SARASOTA, FL 34236
941-953-2900

HOURS

MONDAY:                            CLOSED
TUESDAY :            11:30 AM - 2:30 PM
                                       5PM - 10:00 PM 
WEDNESDAY :    11:30 AM -  2:30  PM
                                        5:00 PM - 10:00 PM 
THURSDAY :         11:30 AM - 2:30  PM
                                        5:00PM - 10:00  PM 
FRIDAY:                  11:30 AM -2:30 pm
5pm-10pm
SATURDAY:             5:00 PM - 10:00  PM
SUNDAY:                10:00 AM – 2:30 PM
LARGE PARTIES

FOR PARTIES OF 12 OR MORE WE WILL REQUIRE A CREDIT CARD. IF YOU DO NOT SHOW UP OR CANCEL WITHIN 24 HOURS WE WILL CHARGE $20 PER PERSON. 

EVENTS

PRIVATE PARTIES
CORPORATE EVENTS
REHEARSAL DINNERS
CONTACT MARK
941-953-2900
Picture
MADE RESTAURANT © COPYRIGHT 2017.
​ALL RIGHTS RESERVED.
Designed By THiNKERNET. SEO | MEDIA | WEB
  • Home
  • About
    • About MADE
    • Accolades
  • Menu
    • Lunch
    • Dinner
    • Brunch
  • Find Us And Reservations
  • Food Truck
  • Online Ordering
    • Carryout
    • Delivery