MADE Restaurant proudly supports local farmers, growers and ranchers fielding the best in fresh, natural, local dairy and produce. We proudly use produce from Worden Farms, Kinsey Produce, Chef's Choice dairy and produce, and Dakin Dairy. We are committed to making the world a better place.
DINNER MENU
Award Winning (AW).
Local Favorite (LF).
Gluten Free (GF).
Vegetarian (V).
Heart Healthy (HH)
Local Favorite (LF).
Gluten Free (GF).
Vegetarian (V).
Heart Healthy (HH)
START OFF RIGHTGrilled Corn Dogs (LF)
Applewood smoked bacon wrapped, char-grilled, cornmeal dipped, served with MADE ketchup, and spiced IPA mustard. Purple Eggs Beet cured house made deviled eggs, sweet onion billionaire bacon jam, house pickled jalapeños, local micros. Egg Roll Stuffed with house made pimento cheese, smoked pork shoulder, billionaire bacon and Ponzu BBQ Fried Tomatoes (LF) Panko and cornmeal crusted green tomatoes, marinated baby tomatoes, Worden Farm’s Sweet Corn, billionaire bacon bits, buttermilk green goddess. Disco Fries Baked-N-Fried Steak fries topped with smoked pork shoulder, Parmesan-Gruyére whiz, jalapeño jack cheese, billionaire bacon bits, house pickled jalapeños, malt mayo. Salmon Poke Fresh Atlantic salmon, citrus ponzu, sesame, wakame, pickled ginger, avocado, wasabi aioli Bread Service Pan-fried corn bread, strawberry & peach honey butter. Onion Rings (V) "Thinish” cut Vidalia onions, hand tossed in seasoned flour, smoked red pepper mayo fresh herbs Cheesy Tots (LF) (V) (AW) Pepper jack & cayenne filled potato croquettes, panko rolled, fried crispy, served w/malt mayo and MADE ketchup MADE MAC-N-CHEESE
MADE Mac-n-cheese (LF)
Parmesan and gruyere cream sauce, charred jalapeño pesto, smoked chicken. Dirty South House made pimento cheese, smoked pork shoulder, Parmesan-Gruyère Whiz, aged cheddar. Pork on Pork on Pork Smoked pork shoulder, house made chorizo, billionaire bacon, Parmesan-Gruyère Whiz Buffalo Chicken Parmesan-Gruyère Whiz, smoked chicken, Boyland Sauce Co. MADE sauce, jalapeño jack. STEP TO THE SIDEBacon & Beer Braised Collard Greens.
Piminto Cheese Horseradish Grits. Kimchi Fried Rice. Brown Butter and Billionaire Bacon Brussel Sprouts. White Truffle & Garlic Mashed Potatoes. Side Salad. Grilled Cream Corn Risotto "elote" Style. Baked 'N Fried Steak Fries. |
SOUPS + GREENSKitchen Soup
Mark’s preparation Bisque Mark’s seasonal preparation Grilled Caesar (LF) Grilled romaine heart, billionaire bacon, charred anchovies, corn bread croutons, grated Parmesan, MADE peppercorn Caesar dressing MADE Chopped Salad House blended greens, grilled corn, marinated baby tomatoes, cucumber, smoked pork shoulder, purple egg and ham, buttermilk green goddess. Salmon Salad (HH) (GF) House cured, cast iron seared Atlantic salmon, over house blended greens, seasonal fruits, cucumber, spiced toasted almonds, strawberry vinaigrette. BLTA Salad House blended greens, fried green tomato, marinated baby heirloom tomatoes, billionaire bacon, fresh avocado, goat cheese, buttermilk green goddess. Add Chicken $4 Add Salmon $6 MADE EATS
Not Your Mama's Pot Roast
IBC Root Beer, Made Coffee, red wine braised all natural short ribs, over braised vegetables, IBC- demi glace reduction. Tacos (GF) Grilled locally made corn tortillas, choice of smoked pork shoulder, roasted beef brisket, sustainable catch, or roasted vegetables, Granny Smith salsa verde, pickled Granny Smith apples, Florida chilis and onions, queso fresco, with kimchi fried rice. “Four” Meatloaf (LF) (GF) Roasted beef brisket, billionaire bacon, duck confit, ground beef blend, MADE ketchup sauce, over White Truffle and Roasted Garlic Mashed Potatoes, billionare bacon and beer braised greens. Lamb Chops (GF) Pesto and Panko crusted full rack, white truffle-roasted garlic mashed potato, rosemary demi. Salmon (LF) (GF) (HH) House cured Atlantic salmon, whisky-miso IPA mustard sauce, over brown butter and billionaire bacon brussel sprouts and kimchi fried rice. Scallops (LF) (GF) Cast iron seared U/10 scallops, over grilled corn risotto “elote” style, smoked paprika oil, local micros. Double Dipped Fried Chicken (LF) (AW) Buttermilk and Boyland Sauce Co. brined all natural Freebird Farms birds, hot-n-honey crust, crisp herbs, cheddar cornbread bread pudding, bacon & beer braised collard greens. Pork Belly (GF) 15 spice rubber all natural Niman Ranch pork belly, roasted crisp, over pimento cheese horseradish grits, bacon and beer braised collard greens, fried egg. Chicken & Biscuits Chicken fried chicken in buttermilk biscuits, peppermilk sausage gravy, fried egg. Chicken Fried (LF) Chicken fried Angus cube steak or chicken breast, peppermilk sausage gravy, fried egg, over White Truffle and Roasted Garlic Mashed Potatoes, and bacon and beer braised collard greens. Chicken Stuffed Chicken Smoked chicken, jalapeño jack, and seasonal stuffing filled Freebird Farms airline chicken breast, crisp skin, fine herbs sauce, pimento cheese horseradish grits, and billionaire bacon brown butter brussel sprouts. |
HANDHELDS
Sandwiches come with choice of cheesy tots, side salad, baked-n-fried steak fries, or fresh fruit.
|
MADE Burger (LF) (AW)
Niman Ranch MADE beef blend, barbacoa, BBQ’D peppers and onions, fried green tomato, butter lettuce, jalapeño jack cheese, Hawaiian style brioche roll. Brunch Burger Niman Ranch MADE beef blend, billionaire bacon, aged cheddar, peppermilk sausage gravy, butter lettuce, fresh tomato, onion, fried egg, Hawaiian style brioche roll. Cluck (LF) Char-grilled chicken breast, BBQ’D peppers and onions, charred jalapeño pesto, jalapeño jack cheese, butter lettuce, tomato, Hawaiian style brioche roll. 13 (Make it a double dipped fried breast +$2.00) |
Cheesesteak
Cast iron seared Angus ribeye or chicken breast, BBQ’d onions and peppers, Parmesan-Gruyére whiz, Amoroso roll. The Barnyard Niman Ranch MADE beef blend, country fried chicken, billionaire bacon, aged cheddar, fried egg, butter lettuce, fresh tomato, onion, Hawaiian style brioche roll. Nashville Hot Chicken Double dipped fried chicken breast, tossed in Boyland Sauce Co. hot MADE hot sauce, topped with bacon & beer collard greens, jalapeño jack, house made pickles. |
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
